Burgers
Today for dinner I am having home made chilli and garlic burgers. No added flavourings, no added preservatives, just garlic, crushed chillies, mixed herbs and the slightest hint of fresh sheepses. Going to reek tomorrow but I don’t care. They’re gorgeous
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you could have invited me, sounds perfect!
You live bloody miles away. There is another load of sheepses mince (it’ll do three burgers) so you and the wifey could come up one day to enjoy round two of the garlic, chilli and lamb burgers.
And once again Dom successfully makes girlba hungry… along with the eggy bred and che pork I think I’m going to have to put another request in
and be mocked mercilessly for my typos to boot d’oh :o(